Dishes / Cuisines
- Tureen of pike-perch and salmon with artichokes sauce
- Tureen of poisson with herbs
- Tureen of raspberry mousse in log with coconut praline and sugar hearts
- Tureen of saddle of lamb in lard on salad with toast
- Tureen of salmon and asparagus on springtime salad with green asparagus tips
- Tureen of salmon and asparagus with roast slices of duck breast on salads
- Tureen of salmon and pike-perch with shrimps and basil sauce
- Tureen of salmon and tuna tartare with scallops in Tempura batter for deep frying and octopus carpaccio on salad
- Tureen of smoked breast of guinea fowl with chicory and apple balsamic vinegar
- Tureen of smoked fish with swordfish carpaccio
- Tureen of strawberries and rhubarb with meringue and yoghurt sauce
- Tureen of white and dark chocolate on raspberry sauce
- Tureen of white and dark chocolate on raspberry sauce
- Tureen of yoghurt and apricot with meringue
- Turkey fricassee with curry
- Turkey galantine with pistachio nut, grape and pine nuts on papaya and avocado tartare
- Turkey in vegetables crêpes on sautéed vegetables
- Turkey medallions in mustard sauce with glazed peppers
- Turkey rolls in a creamy carrot broth
- Turkey soup with brown bread croûtons
- Turnip soup with sautéed calf's kidney
- Turnover filled with courgettes, tomatoes and mozzarella
- Twelfth-cake
- Tyrolean dumpling soup
- Tyrolean dumpling soup with chives
- Tyrolian steak with onions sauce and potato croquettes
- Tyrolian steak with onions sauce and roast potatoes
- Ultra-delicate deep-fried scampi cakelets
- Ultra-delicate sashimi
- Un duet de crêpes saumonée fumée et les sushi de la Californie sur un lit de carotte se courbent
