European cuisine
- Chicken chasseur
- Chicken consommé with vegetable julienne
- Chicken Marengo
- Chickpeas soup with crispy bacon
- Chicory au gratin with tomato purée
- Chilli beans with spare-ribs
- Chinese cabbage roll
- Chocolate cake
- Chocolate cake
- Chocolate cream tartlet on coffee sauce
- Chocolate dessert with whipped cream on marinated strawberries
- Chocolate dumpling on peach sauce
- Chocolate millefeuille with pears
- Chocolate mousse in log with fresh fruits
- Chocolate mousse on raspberry sauce with chocolate clown
- Chocolate parfait on stewed pears with phitaya fruit
- Chocolate pudding with whipped cream
- Chocolate strudel on coffee sauce
- Chocolate timbale with sesame seeds and star anise sauce
- Chocolate tureen on pears sauce
- Chocolate tureen with cherry sauce
- Choice of salads
- Choice of three vegetables
- Choice of Yule cookies
- Christmast cookies
- Cinnamon tartlet with honey and yoghurt sauce and a variety of wild berries
- Clear leek consommé with herb quenelles
- Coalfish with fresh yellow boletus
- Coconut and pineapple strudel with chocolate cream
- Coconut cake
