Dessert Recipes
- Friands parfait with orange on panetone and dates
- Fried elderberry blossom with parfait and elderberry essence
- Fried fruits with fruit salat and white chocolate ice-cream
- Fried plum filled raviolis with cinnamon sabayon and vanilla ice-cream
- Lemon cream roll with stewed rhubarb
- Macaroons parfait with chocolate and red wine cherries
- Mandarin sorbet in almond basket
- Marinated wild berries with elderberry sabayon and vanilla ice-cream
- Orange sherbet with Campari and grapefruits segments
- Panettone soufflé with honey sabayon and caramel ice-cream
- Parfait of beetroot syrup and passion fruit with white chocolate mousse, brittle and apricot jelly
- Passion fruit parfait with pistachio and plain chocolate on white chocolate sauce
- Pear tartlet with ice-cream and passion fruit mousse
- Pineapple carpaccio with lemon ice-cream and marinated watermelon pearls
- Plum tartlet with whipped cinnamon cream and Marsala sabayon
- Sachet of strudel pastry stuffed with cherries and vanilla parfait
- Sachet of strudel pastry stuffed with quince apple on star anise sauce and chestnut parfait
- Sachet of strudel pastry with grapes and cinnamon ice-cream on white wine sabayon
- Sherbet of pear and Calvados
- Sour cream mousse with strawberries in sparkling wine jelly
- Spring rolls with pineapple-mango filling and a raspberry mousse
- Stracciatella and mint parfait on white chocolate sauce
- Stracciatella parfait with strawberry and vanilla mousse
- Strawberry parfait in coconut on white chocolate sauce
- Tiramisù with macaroons on coffee and mascarpone sauce
- Tureen of raspberry mousse in log with coconut praline and sugar hearts
- Tureen of white and dark chocolate on raspberry sauce
- Vanilla cream raviolis with white chocolate sauce and stewed rhubarb
- Variety of parfaits on carpaccio of pineapple
- Warm chestnut tartlet with chestnut mousse in red wine jelly
